Looking for the best quality Vietnamese Cigarette Cinnamon VCC 40%? Look no further! Our cinnamon, sourced from the central region of Vietnam, boasts a unique flavor profile and high oil content that is sure to impress. Discover the production process and why this highly sought-after spice is a popular choice in the international market by checking out our informative article.
1. Introducing Vietnamese cigarette cinnamon VCC 40%
First of all, let’s get to know the Vietnamese cinnamon cigarette VCC 40% overview.
1.1. The origin of Vietnamese cigarette cinnamon VCC 40%
Vietnamese Cigarette Cinnamon VCC 40% is derived from the Cinnamomum loureiroi species native to Vietnam and grown in the southern provinces of Yen Bai, in the Mekong Delta region due to the favorable tropical climate. The inner bark is peeled from the tree and dried in the sun.
1.2. Growing areas and quantity of Vietnamese cigarette cinnamon VCC 40%
Vietnam’s cinnamon cultivation area spans about 170,000 hectares, with Lao Cai, Yen Bai, and Quang Nam provinces having the largest cultivation area, making up approximately 70% of the country’s total cultivation area, in which Vietnamese cigarette cinnamon VCC 40% takes approximately 30% of total.
Introducing Vietnamese cigarette cinnamon VCC 40%
1.3. Significant features of Vietnamese cigarette cinnamon VCC 40%
Vietnamese cinnamon cigarette VCC 40% has a distinctive appearance, taste, aroma, and fragrance that sets it apart from other types of cinnamon:
- Color: In Vietnam, cinnamon cigarette has a reddish-brown color with a thin, paper-like texture inside when it is peeled.
- Thickness: Vietnamese cinnamon cigarette VCC 40% has a minimum thickness of 2.3mm to maintain its shape during transport and use, with thicker rolls offering a stronger taste and thinner rolls providing a milder taste.
- Moisture: Vietnamese Cigarette Cinnamon VCC 40% maintains the moisture content at 13% to preserve the quality and value of the product over time, as high moisture content can improve the texture, smoothness, and aroma of cinnamon.
- Oil content: It has a 2% oil content that improves its quality and taste while protecting it from bacterial and fungal attacks, thanks to its valuable aromatic oils such as eugenol and cinnamaldehyde.
- Taste: The flavor of Vietnamese cigarette cinnamon VCC 40% is sweet, spicy, and slightly bitter, with notes of clove and nutmeg.
- Aroma: Its fragrance is warm, woody, and aromatic, with a hint of sweetness.
Therefore, high cinnamon oil content is an important factor to ensure the quality and value of Vietnamese cinnamon rolls in the international market.
1.4. The beneficial uses of Vietnamese cigarette cinnamon VCC 40%
Cigarette cinnamon has several beneficial uses in cooking, health medicine and decoration:
- Vietnamese cigarette cinnamon VCC 40% is a popular spice used in cooking for its warm and sweet flavor and aroma. It is commonly used in sweet dishes such as cinnamon rolls, apple pie, and hot chocolate, but it can also be used in savory dishes like curry and chili.
- It has been used in traditional medicine to treat a variety of ailments, including digestive issues, inflammation, and respiratory problems. It is also believed to have antioxidant and anti-inflammatory properties, which may help protect against chronic diseases such as heart disease and diabetes
- Vietnamese cigarette cinnamon VCC 40% can also be used as a decorative element in various ways. They can be placed in a bowl or vase as a fragrant and attractive centerpiece, or used in DIY projects such as making candles or ornaments.
1.5. Manufacturing process of Vietnamese cigarette cinnamon VCC 40%
To make Vietnamese Cigarette Cinnamon VCC 40%, workers extract the inner barks of cinnamon cassia trees, removing the outer skin and cutting the inner layer into sections that are 5 to 12 centimeters long and 1.5 to 2 millimeters thick, using the high-oil-content Vietnamese cinnamon tree. This cutting process is critical for achieving the desired rolled rate and diameter. The sections are then dried in the sun or using a mechanical dryer to take on a cigarette-like shape.
The beneficial uses of Vietnamese cigarette cinnamon VCC 40%
2. Product certificates of Hanoi Cinnamon Vietnamese cigarette cinnamon VCC 40%
Hanoi Cinnamon’s cigarette cinnamon VCC 40% has been certified by various organizations and agencies to ensure its safety, quality, and durability, with certificates such as:
- Quality Standards: Organizations such as the Vietnam Association of Spices and Seasonings (VASS) certify the quality of Hanoi Cinnamon’s Vietnamese cinnamon cigarette VCC 40%. These certifications guarantee that the cinnamon satisfies specific criteria for purity, aroma, and flavor.
- Organic Certification: Organic certification of Vietnamese Cigarette Cinnamon VCC 40% involves the cultivation and processing of the product without the use of GMOs, synthetic pesticides, or fertilizers. The Vietnam Organic Agriculture Association (VOAA) is one of the organizations that offer organic certification in Vietnam.
- Global Good Agricultural Practices (GlobalGAP): To obtain certification under the GlobalGAP standard, Vietnamese Cigarette Cinnamon VCC 40% must be cultivated using sustainable and eco-friendly techniques. The certification ensures that the production process has a minimal impact on the environment and promotes sustainable farming practices.
- Fair Trade Certification: To obtain a Fair Trade certification, cinnamon must be produced under fair labor and trade conditions, where workers and farmers are paid decent wages and have safe working conditions. Fairtrade International is one of the organizations in Vietnam that provides this certification.
3. Hanoi Cinnamon Vietnamese cigarette cinnamon VCC 40% product price
The price range of Vietnamese cigarette cinnamon VCC 40% varies between $3,000 and almost $5,000 depending on the grade of the product and the season, and interested buyers can contact Hanoi Cinnamon on WhatsApp at +84961504190 to obtain current pricing information.