Vietnamese Cinnamon Stick 4% VCS42

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Product name  Vietnamese Cinnamon Stick 4% VCS42
Place of origin Van Yen, Yen Bai, Viet Nam
Raw material 100% natural cassia cinnamon
Shape  Stick - rolled stick 80%, opened stick 20%
Single weight 10-20kg/carton
Quantity 1-7, 8-15, >15 Metric tons
Moisture 12-14% max
Oil content 4%
Package Carton
Noted The size and packing of products can depend on buyers' requirements
Payment Term L/C; or as customized depend on buyers' requirements

Vietnam port; or as required depending on buyers

Product Infomation

Experience the allure of our premium Vietnamese Cinnamon Stick 4% VCS42 – a gourmet treasure from Hanoi Cinnamon Factory. Elevate your culinary creations with the authentic essence of Vietnamese cinnamon. Perfect for wholesalers seeking top-quality spices.

General information about Vietnamese Cinnamon Stick 4% VCS42

Here is some information about the source of origin of the Vietnamese cinnamon stick 4% VCS42 and its nutritional ingredients.

The source of origin of Vietnamese Cinnamon Stick 

The source of origin for Vietnamese Cinnamon Stick is Vietnam, in some areas such as Yen Bai, Quang Nam, and Lang Son.  Vietnam is renowned for producing some of the world’s best cinnamon, and its cinnamon sticks are highly valued for their distinct flavor and aroma. The tropical climate and fertile soil in Vietnam create ideal conditions for growing the Cinnamomum cassia trees, from which the cinnamon sticks are harvested and processed.


The source of origin of Vietnamese Cinnamon Stick 4% VCS42

Nutritional ingredients from Vietnamese Cinnamon Stick 

Based on the provided information about Vietnamese Cinnamon Stick, the nutritional ingredients are not explicitly mentioned. However, I can provide some general information about the nutritional composition of cinnamon sticks, which may apply to this product as well:

  • Carbohydrates: Cinnamon sticks are primarily composed of carbohydrates, mainly in the form of dietary fiber.
  • Protein: Cinnamon sticks contain a small amount of protein.
  • Fat: Cinnamon sticks typically have a minimal amount of fat content.
  • Calories: Cinnamon sticks are relatively low in calories.
  • Antioxidants: Cinnamon is known for its high antioxidant content, which may provide health benefits.
  • Other nutrients: Cinnamon also contains various vitamins and minerals in small amounts, including calcium, iron, magnesium, and vitamin K.

It’s important to note that the exact nutritional composition of Vietnamese Cinnamon Stick 4% VCS42 may vary depending on factors such as the specific variety of cinnamon used, the processing methods, and the exact oil content (4% in this case). For precise nutritional information, it’s best to refer to the product’s packaging or inquire directly with the manufacturer or supplier.


How to use Vietnamese Cinnamon Stick 4% VCS42

How to use Vietnamese Cinnamon Stick 4% VCS42

Vietnamese Cinnamon Stick 4% VCS42 can be used in various culinary applications to enhance the flavor of dishes and beverages. Here are some common ways to use Vietnamese Cinnamon Stick:

  • Infusing liquids: Add a cinnamon stick to hot liquids like water, tea, or coffee to infuse the beverage with its rich flavor. You can also use it in hot chocolate or mulled wine recipes.
  • Soups and stews: Aromatic Vietnamese Cinnamon Stick can be added to savory dishes like soups, stews, and curries to impart a warm and aromatic taste.
  • Baking: Grind or crush the cinnamon stick to use in baking recipes like cakes, cookies, muffins, and pastries. Cinnamon is often used in apple pies and cinnamon rolls as well.
  • Rice dishes: Add a cinnamon stick to rice while cooking to infuse the rice with a delightful fragrance.
  • Marinades and sauces: Use cinnamon sticks in marinades for meat or poultry, and in sauces for added depth of flavor.
  • Flavoring liquids: You can add a cinnamon stick to syrups, sauces, and glazes for desserts or savory dishes.
  • Herbal teas and tisanes: Brew cinnamon sticks with other herbs and spices to create flavorful herbal teas and tisanes.

Remember that Vietnamese Cinnamon Stick is relatively strong in flavor, so a little goes a long way. If you prefer a milder taste, you can break the stick into smaller pieces or use it for a shorter duration during cooking or infusing. Before serving your dish, make sure to remove the cinnamon stick to avoid overpowering the final taste.

Experiment with different recipes to explore the unique and delicious flavor that Vietnamese Cinnamon Stick 4% VCS42 can bring to your culinary creations.

The prices of Vietnamese Cinnamon Stick 4% VCS42 of Hanoi Cinnamon Factory

The prices of cinnamon sticks can vary depending on various factors such as the quality of the product, market demand, supply, and the specific seller or distributor. Additionally, prices may change over time due to fluctuations in the market.

To get the most up-to-date and accurate pricing information, reaching out directly to Hanoi Cinnamon Factory through WhatsApp (+84961504190). They will be able to provide you with the latest pricing details and assist you with any inquiries related to the product.


The prices of Vietnamese Cinnamon Stick 4% VCS42 of Hanoi Cinnnamon Factory

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